Butter Churns for medium and big productions ru
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    Barrel in inox steel AISI 304.
    Baty in cast iron painted with special anti acid paint (models ZI-100, ZI-150 and ZI-200).
    Baty in inox steel AISI 304 (models ZI-400, ZI-600 and ZI-800).
    In the internal part of the churn a special treatment is archived to avoid the adhesion of the butter to the walls.
    Supplied with:
    – a glass window to follow the various phases of the butter making;
    – wide door in inox steel with hermetic closing;
    – tap of unloading of the buttermilk.
    – Electric command board

    All the gears are mounted on oil lubricated bearings spheres.
    Complete of anti accident securities.
    Spare parts of greater usury included.
    Electric supply: 3 x220/380 v-50 Hz

     

    Technical characteristics:

    Model

    Total
    Capacity
    (litres)

    Cream
    Capacity
    (litres)

    Power
    (kW)

    Dimensions
    (lxwxh mm)

    Weight
    (kg)

    ZI-100

    100

    35

    0,37

    1000 x 800 x 900

    180

    ZI-150

    150

    55

    0,37

    1050 x 800 x 900

    180

    ZI-200

    200

    70

    0,37

    1100 x 800 x 925

    185

    ZI-400

    400

    140

    1,5

    1510 x 900 x 1290

    390

    ZI-600

    600

    220

    2

    1660 x 1000 x 1340

    420

    ZI-800

    800

    300

    2

    1780 x 1050 x 1365

    460

     


    The Company reserves the right to modify the technical data and characteristics at any time without notice