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Electric Pasteurizer 500 L — Batch Pasteurization Tank, Turkey
The Batch Pasteurization Tank (VDP) is a unit designed for the thermal treatment of milk. It reduces harmful microflora to safe levels while maintaining the raw material’s nutritional composition and sensory characteristics.
Key Features:
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Material: The inner tank is fully constructed from AISI 304 food-grade stainless steel.
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Versatility: Can be used for milk pasteurization, curdling, and producing cheese grains (for soft cheese varieties).
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Cooling: Product cooling takes place in the same tank by circulating cold water through the water jacket between the walls.
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Insulation: Features a thermal insulation layer between the inner tank and the outer casing for temperature stability.
